Milk tea is often something you’ll want to try if you enjoy the taste of tea but are not a fan of the bitterness and astringency of many tea varieties. If a black tea just doesn’t do it for you, tea with milk added can often be a better way to enjoy all the health benefits of tea with a more approachable flavour.
The most common types of tea used to make milk tea are red tea, oolong tea and black tea, but you can also use green tea and some herbal blends. Many milk teas can be flavoured with vanilla, millet, mangos and other things to taste delicious.
Today, let's take a deep dive into all you need to know about milk tea. Here's what you need to know:
What is Milk Tea?
Milk tea is a delicious beverage that originated in Asia. It's made by steeping tea leaves in hot milk and then mixing them. The final beverage tastes like tea and milk, but it's thick, flavorful, and soothing.
It’s also an excellent way to hydrate yourself while getting antioxidants and anti-inflammatory benefits. If you don’t already know, tea is a beverage that can be prepared in many ways. It is made by steeping tea leaves in hot water and then pouring them into a cup once the leaves are thoroughly steeped.
Types of Milk Tea
Most of the time, the tea used in milk tea is black tea, but you can also use other tea varieties. For example, some types of milk tea use oolong tea or green tea as the base. Others can be made with herbal blends of natural fruit flavours such as mango, orange or strawberry.
Milk tea can have a creamy colour due to actual milk or condensed milk. The texture is smooth and silky, and you can choose to adjust the sweetness level, depending on your preferences.
How to Make Milk Tea
There are several ways to make milk tea, depending on your preferences. You can prepare it with loose tea leaves or use a teabag. Some people prefer to use tea powder or instant tea powder (such as Nescafe). You can also try a cold-brewing method if you prefer the teas to be stronger.
For classic milk tea, the procedure is relatively simple. First, you'll need to boil the water. Then, add a teaspoon of good quality tea to each cup. Let the tea steep for about 5 minutes. It's good to pour boiling water over the tea for one to two minutes, then add the hot water to your cup. Pour in the hot milk, and enjoy!
How to Flavour Milk Tea
Milk tea is a beverage with a very gentle and delicate flavour. You can adjust the flavour by adding different flavourings. For example, you can make a vanilla milk tea by adding a teaspoon of vanilla extract to the hot milk.
If you want to flavour your milk tea with tea leaves, you can try using different types of teas. For example, you can create a fruity milk tea by adding a few dried mango pieces or pieces of dried pineapple to the tea. You can also try to add tapioca pearls or coconut milk for an even smoother texture.
The Bottom Line
As you can see, milk tea is a very simple beverage. All you need is hot water, a teabag and some milk. However, there are many ways to customise the taste of your milk tea, so you'll never get bored. You can even use it as a base for more complex recipes if you like it.
On the other hand, if you are not a big fan of tea and have tried it a few times and did not like the taste, don’t give up—try different types, and you might find that tea with milk is what you’ve always wanted.
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